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Main Street Matcha

The Studio Tumbler

The Studio Tumbler

$38.00 CAD
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This handmade ceramic tumbler holds approximately 12 oz of liquid, perfect for your morning matcha, coffee, or anything in between. The shape is easy to hold and finished in a soft glossy vanilla glaze.

Each piece is handmade in collaboration with a local potter in Waterdown, Ontario. Made with a wabi-sabi approach, no two are exactly alike. Slight variations in height, width, and form are part of what make each tumbler uniquely yours.

The Method

Hot Matcha
Sift 2 scoops (about 3g) of matcha into your bowl. Add ¼–⅓ cup (60–80 ml) of 167°F / 75°C water and whisk in a zig-zag motion until smooth and frothy. Pour the matcha into your cup. To sweeten, stir in 1–2 teaspoons of your favourite honey or maple syrup. Enjoy as is, or add ½–⅔ cup (120–150 ml) of steamed or frothed milk of your choice for a cappuccino-style matcha latte.

Iced Matcha
Sift 2 scoops (about 3g) of matcha into your bowl. Add ¼–⅓ cup (60–80 ml) of 167°F / 75°C water and whisk in a zig-zag motion until smooth. Fill a glass with ice. Add 1–2 teaspoons of honey or maple syrup if desired, then add ½–¾ cup (120–180 ml) of cold milk of your choice. Pour the matcha over top.

The Details

  • Size: Tumbler holds approximately 12 oz of liquid
  • Material: Handmade ceramic
  • Finish: Soft glossy vanilla glaze
  • Origin: Waterdown, Ontario, Canada
  • Process: Hand-thrown and finished using a wabi-sabi approach
  • Details: Each piece is unique and may vary slightly in height, width, and shape
  • Care: Dishwasher safe
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